Recipe: Delicious Raspberry almond crusted pork tenderloin (or ribs or chicken)

Raspberry almond crusted pork tenderloin (or ribs or chicken).

You can cook Raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Raspberry almond crusted pork tenderloin (or ribs or chicken)

1. You need 1 of pork tenderloin (but chicken breasts would be delicious as well).
2. Prepare 1 dash of salt and pepper to season meat lightly.
3. Prepare 2 of beaten eggs.
4. It's 1/2 cup of finely crushed or pulsed in food processor almonds.
5. Prepare 2/3 cup of Raspberry jam (I prefer home made).
6. It's 1/3 cup of BBQ sauce (sweet baby rays is my favorite).
7. Prepare 4 tbsp of brown sugar.
8. It's 1 tsp of crushed red pepper flakes (or to taste).
9. You need 1/4 cup of Coke flavored soda.
10. Prepare 1 tbsp of chopped garlic.

Raspberry almond crusted pork tenderloin (or ribs or chicken) step by step

1. Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine).
2. Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can..
3. Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low.
4. Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork.
5. Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking..

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